Main Course

Fondly referred to as The Bountiful Buffet, select from a variety of menu flavors for your main course. The suggestions below are just food for thought!

Elegant ~ Casual Ideas

Tenderloin of Beef served with Horseradish Cream on Baguette

Apricot-Cranberry Stuffed

Chicken Roundelays with Breads

Crab Stuffed Fillet of Sole with Lemon Sauce

Smoked Salmon with Diced Tomato, Red Onion, Capers, Lemon, and a Mustard Dill Sauce on Black Bread

Grilled Atlantic Swordfish with Sweet Tomato Salsa

Braised Sirloin Tips in Burgundy Sauce

Grilled Breast of Chicken with Pineapple Peach Salsa

Wild Mushroom Ravioli with Lemon-Basil Cream

And on the Side...
Garlic Roasted Red Bliss Potatoes
Minted Wild Rice Salad with Apricots, Raisins, Grapes, and Toasted Walnuts
Melange of Baby Vegetables
Roasted Squash Risotto
Asparagus: Marinated or Grilled and Glazed
Heirloom Tomatoes and Fresh Mozzarella with Olive Oil and Herbs
Wedges of Maple Glazed Acorn Squash
Petite Peas and Pearl Onions