Weddings~Main Course

Fondly referred to as The Bountiful Buffet, select from a variety of menu flavors for your main course. The suggestions below are just food for thought!

    Elegant ~ Casual Ideas
  • Tenderloin of Beef served with Horseradish Cream on Baguette
  • Apricot-Cranberry Stuffed
  • Chicken Roundelays with Breads
  • Crab Stuffed Fillet of Sole with Lemon Sauce
  • Smoked Salmon with Diced Tomato, Red Onion, Capers, Lemon, and a Mustard Dill Sauce on Black Bread
  • Grilled Atlantic Swordfish with Sweet Tomato Salsa
  • Braised Sirloin Tips in Burgundy Sauce
  • Grilled Breast of Chicken with Pineapple Peach Salsa
  • Wild Mushroom Ravioli with Lemon-Basil Cream
    And on the Side...
  • Garlic Roasted Red Bliss Potatoes
  • Minted Wild Rice Salad with Apricots, Raisins, Grapes, and Toasted Walnuts
  • Melange of Baby Vegetables
  • Roasted Squash Risotto
  • Asparagus: Marinated or Grilled and Glazed
  • Heirloom Tomatoes and Fresh Mozzarella with Olive Oil and Herbs
  • Wedges of Maple Glazed Acorn Squash
  • Petite Peas and Pearl Onions